Benefits
With duck and white fish
Reinforced natural defenses (natural antioxidants of fruits and contribution of antioxidants such as inactivated selenized yeast, vitamin E and taurine).
Guaranteed satiety and maintenance of the ideal weight (L-carnitine, high protein content, adapted contribution in fats and balanced in soluble and insoluble fibers)
True urinary comfort (cranberry, limited and balanced amount of minerals)
Daily digestive well-being (pineapple, papaya and the amount of fibers adapted to limit the formation of hairballs)
Ingredients
Dehydrated animal proteins (33% min.) (Mini duck, 4%, chicken, turkey, pork). Potato starch Bean fibers. Green peas. Fat of bird. Tapioca. Dehydrated fish (mini 4%). Apple fibers Hydrolysates of animal proteins. Duck fat. Flax seeds. Calcium carbonate. Dehydrated carrots. Methionine Artichoke. Fish oil. Autolized fish (0.5%). Ammonium chloride. Pomegranate. Casis. Beer yeast. Clay. Taurine. Algae. Fructooligosaccharides. Papaya. Cranberry Pineapple (stem) Acerola Yucca. Extracts of rosemary. Aloe vera. L-carnitine. Vitamins and trace elements.
MEDIA ANALYTICAL CONTENTS
Crude proteins 35%. Crude fat materials 14%. Crude cellulose 6%. Inorganic materials 6.5%. Calcium 1.2%. Phosphorus 0.8%. Sodium 0.4%. Potassium 0.72%. Magnesium 0.09%. Linoleic acid 29 g / kg. Alpha-linolenic acid 7.4 g / kg. EPA + DHA 1.96 g / kg. Lysine 17.1 g / kg. Methionine 11.2 g / kg. L-carnitine 50 mg / kg. Taurine 1700 mg / kg. Copper 18 mg / kg. Zinc 119 mg / kg (of which Zinc chelated 32 mg / kg). Manganese 88 mg / kg. Iodine 1.9 mg / kg. Selenium 0.4 mg / kg (of which organic Selenium 0.08 mg / kg). Vitamin A 17600 IU. Vitamin D3 1600 IU. Vitamin E 160 IU. Vitamin B1 96 mg / kg. Vatamine B2 4 mg / kg. Pantothenic acid 13.9 mg / kg. Vitamin B6 4.8 mg / kg. Vitamin B12 0.025 mg / kg. Vitamin PP 52 mg / kg. Biotin 1.6 mg / kg. Folic acid 1 mg / kg. Choline chloride 3750 mg / kg. Metabolizable energy 3755 kcal / kg.
41% of all dehydrated animal protein proteins contained in the food correspond to 78% in fresh equivalent. The fresh equivalent corresponds to the rehydration of products of dehydrated animal origin taking into account that the dehydrated product contains a maximum of 6% water while fresh products of animal origin contain 75%.
How to use
Serve the food gradually making a transition with the previous food as it is or possibly rehydrated according to the rationing table that is shown in the bag. The daily amounts are adjusted according to the breed, weight and activity of the animal. Always leave potable water available. Storage precautions: to preserve the quality of the food, keep it away from light, heat and humidity.
